Where Vancouver Congratulates Winners of 19th Annual Where to Dine Awards
Yesterday we honoured many, sampled some tasty bites, and sipped wines from Noble Ridge and Blasted Church at Where Vancouver’s 19th annual Where to Dine Awards at Boulevard Kitchen & Oyster Bar...
View ArticleNotturno Launches New Food And Cocktail Menus
Some delicious news from Notturno in gastown! On Friday, May 1 Notturno be launching our new food and cocktail menus. New additions include the introduction of The Long Board – a daily assortment of...
View ArticleMiku Restaurant introduces modern take on traditional Japanese Kaiseki
Miku is not only delicious, but also artistic. Thenew Japanese multi-course dining at Coal Harbour’s Miku Restaurant (70-200 Granville Street, Granville Square) introduces three Kaiseki-inspired menus....
View ArticleGiardino Restaurant Is Open
Umberto Menghi brings Tuscan Italian cuisine back to the city Umberto Menghi’s classic, signature Tuscan and Mediterranean cuisine makes a highly anticipated return as Giardino Restaurant is officially...
View ArticleToptable Group Reveals Details Of Upcoming Whistler Venue
Toptable Group is expanding and we can’t wait to check out ‘Bar Oso’ and ‘The Cellar by Araxi’ in Whistler From the release…. Michael Doyle, president of Toptable Group, has today revealed details of...
View ArticleHalloween on Main Street
If you are looking for more treats than tricks this Halloween, The Cascade Room, The Union, El Camino’s and Charlie’s Little Italian are all featuring their Halloween promotions on Saturday, October 31...
View ArticleChef Alex Chen Takes Top Spot At Gold Medal Plates Victoria
Pairing of Local Pork Terrine with Foxtrot Vineyards’ Pinot Noir Earns Chef Coveted Title as BC Representative PR NEWS – Boulevard Kitchen & Oyster Bar Executive Chef Alex Chen set the gold...
View ArticleMara Jernigan Joins Summerhill Pyramid Winery
Summerhill Pyramid Winery Add Culinary Talent To The Team We just returned from the Okanagan, and didn’t get a chance to visit Summerhill Pyramid Winery this trip, but once we read our email this...
View ArticleWildebeest Team Welcomes New Bar Manager and Wine Director
Alex Black and Christina Hartigan Join Wildebeest And We’ve Got Their Drink Recommendations The team behind award-winning Gastown restaurant Wildebeest continues to raise the bar by adding industry...
View ArticleHundy Burgers Arrives in Kitsilano – News Release
Say Hello to Hundy New Burger Concept Arrives in Kits by AnnaLena’s Michael Robbins & Jeff Parr We sorrily miss Mission, but this makes the pain a little less severe. There’s a new burger spot in...
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